Grams to Pints Conversion Calculator

Enter the weight in grams below to calculate the volume in pints.

g

Result in Pints:

500 g = 1.056688209433 pt
Learn how we calculate this below

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How to Convert Grams to Pints

Since grams are a unit of mass and pints are a unit of volume, which are different physical quantities, we need to know one more physical quantity of the ingredient or substance to convert between them. In this case, we need to account for the density of the substance whenever we do a conversion.

Therefore, to convert between grams and pints of an ingredient or substance, we must either multiply or divide by its density, depending on which direction we are performing the conversion.

Grams to Pints Formula

To convert a measurement in grams to pints, divide the weight by the density of the ingredient or material. Note that in order for this to work, the density must be in grams per pint (g/pt).

If the density is given in grams per milliliter (g/mL), then first multiply the density by 473.1765 to convert to g/pt.

For a density given in g/mL, you can use this simple formula to convert:

pints = grams / 473.1765 × density

Thus, the volume in pints is equal to the weight in grams divided by 473.1765 times the density (in g/mL) of the ingredient, substance, or material.

For example, here's how to convert 500 grams to pints for an ingredient with a density of 0.7 g/mL.

pints = 500 g / 473.1765 × 0.7 g/mL = 1.5096 pt

When to Convert Grams to Pints

Grams and pints are both commonly used to measure cooking ingredients.

For cooking applications, most chefs suggest measuring dry ingredients by weight rather than volume to improve accuracy in the measurements.[1] The density of dry ingredients can vary for a variety of reasons, such as compaction and clumping.

The best way to ensure an accurate conversion is to use a scale. When a scale is not available, a calculator like the one above is a good way to estimate the weight to volume conversion.

Another useful application of weight and volume conversions is chemistry. When performing chemical reactions by combining separate chemicals to produce a new chemical, one must know the exact amount of each chemical to add in order to maximize the yield of the reaction.

It is common to mix powdered chemicals with liquid, or aqueous, chemicals, and this is where it becomes very useful to convert between weights and volumes.[2]

Keep reading to learn more about each unit of measure.

What Is a Gram?

A gram is a unit of mass equal to 1/1,000 of a kilogram or 0.035274 ounces, and is equivalent to the mass of one cubic centimeter, or one milliliter, of water.

The gram, or gramme, is an SI unit of mass in the metric system. Grams can be abbreviated as g; for example, 1 gram can be written as 1 g.

A gram is frequently referred to as a unit of weight. While technically, a gram is a measure of mass, and weight is actually a measure of force, the two are equivalent as long as we are performing our calculations on Earth.

For example, an object with a mass of 1 gram weighs 1 gram on Earth, but only weighs one-sixth of that on the moon, yet still has the same mass.

Learn more about grams.

What Is a Pint?

The US liquid pint is a unit of fluid volume equal to one-eighth of a gallon, one-half of a quart, or two cups. The liquid pint should not be confused with the dry pint (US) or the imperial pint, which are different units.

The pint is a US customary unit of volume. Pints can be abbreviated as pt; for example, 1 pint can be written as 1 pt.

Learn more about pints.

Gram to Pint Conversion Table

Gram measurements converted to pints for commonly used cooking and baking ingredients.
Weight in Grams: Volume in Pints of:
WaterMilkCooking OilAll Purpose FlourGranulated Sugar
100 g0.211338 pt0.205182 pt0.240156 pt0.399504 pt0.29977 pt
200 g0.422675 pt0.410364 pt0.480313 pt0.799008 pt0.599539 pt
300 g0.634013 pt0.615547 pt0.720469 pt1.1985 pt0.899309 pt
400 g0.845351 pt0.820729 pt0.960626 pt1.598 pt1.1991 pt
500 g1.0567 pt1.0259 pt1.2008 pt1.9975 pt1.4988 pt
600 g1.268 pt1.2311 pt1.4409 pt2.397 pt1.7986 pt
700 g1.4794 pt1.4363 pt1.6811 pt2.7965 pt2.0984 pt
800 g1.6907 pt1.6415 pt1.9213 pt3.196 pt2.3982 pt
900 g1.902 pt1.8466 pt2.1614 pt3.5955 pt2.6979 pt
1,000 g2.1134 pt2.0518 pt2.4016 pt3.995 pt2.9977 pt
1,100 g2.3247 pt2.257 pt2.6417 pt4.3945 pt3.2975 pt
1,200 g2.5361 pt2.4622 pt2.8819 pt4.794 pt3.5972 pt
1,300 g2.7474 pt2.6674 pt3.122 pt5.1936 pt3.897 pt
1,400 g2.9587 pt2.8726 pt3.3622 pt5.5931 pt4.1968 pt
1,500 g3.1701 pt3.0777 pt3.6023 pt5.9926 pt4.4965 pt
1,600 g3.3814 pt3.2829 pt3.8425 pt6.3921 pt4.7963 pt
1,700 g3.5927 pt3.4881 pt4.0827 pt6.7916 pt5.0961 pt
1,800 g3.8041 pt3.6933 pt4.3228 pt7.1911 pt5.3959 pt
1,900 g4.0154 pt3.8985 pt4.563 pt7.5906 pt5.6956 pt
2,000 g4.2268 pt4.1036 pt4.8031 pt7.9901 pt5.9954 pt

References

  1. National Institute of Standards & Technology, Culinary Measurement Tips, https://www.nist.gov/pml/owm/culinary-measurement-tips
  2. CK-12 Foundation, Introductory Chemistry (CK-12) - 12.6: Mass-Volume Stoichiometry, https://chem.libretexts.org/Bookshelves/Introductory_Chemistry/Introductory_Chemistry_(CK-12)/12%3A_Stoichiometry/12.06%3A_Mass-Volume_Stoichiometry

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