Cooking Conversion Calculator

Select the units you want to convert and enter your measurement to convert from one cooking or baking ingredient measurement to another.

Results:

1 tbsp = 0.5 fl oz

How to Convert Ingredients for Cooking and Baking

If you’re preparing a turkey for the annual Thanksgiving feast for 10 (or 20!) or whipping up a cozy recipe for two, you’ll likely need to scale a recipe up or down. Using this chart, you can accurately and confidently convert dry or liquid ingredients for any recipe.

Use the conversion chart below to find the conversion ratio between the units.

For example, the conversion ratio from tablespoons to teaspoons is 3, so you can use this formula to convert tablespoons to teaspoons:

teaspoons = tablespoons × 3

This conversion ratio allows you to scale a recipe up or down or switch between measurements. Pros and home cooks alike can rely on this easy kitchen conversion chart whether you’re making gravy or gelato or anything in between.

Kitchen Conversion Charts

Dry Measurements

Chart showing dry cooking ingredient conversions.
cup tbsp tsp fl oz mL
1 16 48 8 237
3/4 12 36 6 177
2/3 10 2/3 32 5 158
1/2 8 24 4 118
1/3 5 1/3 16 3 79
1/4 4 12 2 59
1/6 2 2/3 8 1 1/3 40
1/8 2 6 1 30
1/16 1 3 1/2 15

Liquid Measurements

Chart showing liquid cooking ingredient conversions.
gal qt pt cup fl oz
1 4 8 16 128
1/2 2 4 8 64
1/4 1 2 4 32
1/8 1/2 1 2 16
1/16 1/4 1/2 1 8
1/32 1/8 1/4 1/2 4
1/64 1/16 1/8 1/4 2

Baking Weight Measurements

Chart showing baking ingredient weight conversions.
ounces grams
1 oz 28.35 g
2 oz 56.7 g
3 oz 85.05 g
4 oz 113.4 g
5 oz 141.75 g
6 oz 170.1 g
7 oz 198.45 g
8 oz 226.8 g
9 oz 255.15 g
10 oz 283.5 g