Experience
Chef Shannon is a menu and recipe developer, food stylist, and private chef. She is the author of the book The All-American Lemonade Stand, an Amazon 100 Top Seller that teaches kids entrepreneurship using a lemonade stand as a business model.
Education
Chef Shannon received her Bachelor of Arts in English from San Diego State University in 1987 and her Associate of Science in Culinary Arts and Hotel and Restaurant Management from Le Cordon Bleu with top honors in 1997. She also received her certification in Personal and Child Nutrition from Shaw Academy in 2014.
Shannon's Recent Reviews
As a subject-matter expert, Shannon reviews our content for accuracy to ensure it's factual and helpful. Here is some of the content they have reviewed.
- How Much Turkey Do You Need?
- How Long Should You Cook a Turkey?
- How Long Does It Take to Thaw a Turkey?
- How Much Ham Do You Need?
- How to Scale a Recipe
- How Many Pizzas Do You Need?
- What Size Cake Do You Need?
- How Long Do You Need to Cook a Ham?
- How Much Does a Gallon of Milk Weigh?
- How to Convert Ingredients for Cooking and Baking