Milliliters to Pounds Conversion Calculator

Enter the volume in milliliters below to calculate the weight in pounds.

Milliliters to PoundsPounds to Milliliters
mL

Result: Pounds

1 mL = 0.002205 lb
1 mL = 0 lb 0.03528 oz
Learn how we calculate this below

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How to Convert Milliliters to Pounds

Since milliliters are a unit of volume and pounds are a unit of mass, which are different physical quantities, we need to know one more physical quantity of the ingredient or substance to convert between them. In this case, we need to account for the density of the substance whenever we do a conversion.

Therefore, to convert between milliliters and pounds of an ingredient or substance, we must either multiply or divide by its density, depending on which direction we are performing the conversion.

Milliliters to Pounds Formula

To convert a measurement in milliliters to pounds, multiply the volume by the density of the ingredient, substance, or material. Note that in order for this to work, the density must be in pounds per milliliter (lb/mL).

If the density is given in grams per milliliter (g/mL), then first divide the density by 453.5147 to convert to lb/mL.

For a density given in g/mL, you can use this simple formula to convert:

pounds = milliliters × density / 453.5147

Thus, the weight in pounds is equal to the volume in milliliters times the density (in g/mL) of the ingredient or material divided by 453.5147.

For example, here's how to convert 500 milliliters to pounds for an ingredient with a density of 0.7 g/mL.

pounds = 500 mL × 0.7 g/mL / 453.5147 = 0.7716 lb

Milliliter to Pound Conversion Table

Milliliter measurements converted to pounds for commonly used cooking and baking ingredients.
Volume in Milliliters: Weight in Pounds of:
WaterMilkCooking OilAll Purpose FlourGranulated Sugar
1 mL0.002 lb0.002 lb0.002 lb0.001 lb0.002 lb
2 mL0.004 lb0.005 lb0.004 lb0.002 lb0.004 lb
3 mL0.007 lb0.007 lb0.006 lb0.003 lb0.006 lb
4 mL0.009 lb0.009 lb0.008 lb0.005 lb0.007 lb
5 mL0.011 lb0.011 lb0.01 lb0.006 lb0.009 lb
6 mL0.013 lb0.014 lb0.012 lb0.007 lb0.011 lb
7 mL0.015 lb0.016 lb0.014 lb0.008 lb0.013 lb
8 mL0.018 lb0.018 lb0.016 lb0.009 lb0.015 lb
9 mL0.02 lb0.02 lb0.017 lb0.01 lb0.017 lb
10 mL0.022 lb0.023 lb0.019 lb0.012 lb0.019 lb
11 mL0.024 lb0.025 lb0.021 lb0.013 lb0.021 lb
12 mL0.026 lb0.027 lb0.023 lb0.014 lb0.022 lb
13 mL0.029 lb0.03 lb0.025 lb0.015 lb0.024 lb
14 mL0.031 lb0.032 lb0.027 lb0.016 lb0.026 lb
15 mL0.033 lb0.034 lb0.029 lb0.017 lb0.028 lb
16 mL0.035 lb0.036 lb0.031 lb0.019 lb0.03 lb
17 mL0.037 lb0.039 lb0.033 lb0.02 lb0.032 lb
18 mL0.04 lb0.041 lb0.035 lb0.021 lb0.034 lb
19 mL0.042 lb0.043 lb0.037 lb0.022 lb0.035 lb
20 mL0.044 lb0.045 lb0.039 lb0.023 lb0.037 lb

When to Convert Milliliters to Pounds

Milliliters and pounds are both commonly used to measure cooking ingredients.

For cooking applications, most chefs suggest measuring dry ingredients by weight rather than volume to improve accuracy in the measurements.[1] The density of dry ingredients can vary for a variety of reasons, such as compaction and clumping.

The best way to ensure an accurate conversion is to use a scale. When a scale is not available, a calculator like the one above is a good way to estimate the volume to weight conversion.

Another useful application of weight and volume conversions is chemistry. When performing chemical reactions by combining separate chemicals to produce a new chemical, one must know the exact amount of each chemical to add in order to maximize the yield of the reaction.

It is common to mix powdered chemicals with liquid, or aqueous, chemicals, and this is where it becomes very useful to convert between weights and volumes.[2]

A third application of weight and volume conversions is when shipping freight when calculating the volumetric weight for cargo and packages. Trucks, ships, and airplanes are limited in the amount of weight or volume they can transport, so if one of those quantities is known, but the limitation is on the other, then it becomes necessary to convert between the two so as not to overload the shipping vehicle.

Keep reading to learn more about each unit of measure.

What Is a Milliliter?

The milliliter is a unit of volume equal to 1 cubic centimeter, 1/1,000 of a liter, or about 0.061 cubic inches.[3]

The milliliter is an SI unit of volume in the metric system. In the metric system, "milli" is the prefix for thousandths, or 10-3. A milliliter is sometimes also referred to as a millilitre. Milliliters can be abbreviated as mL, and are also sometimes abbreviated as ml or mℓ. For example, 1 milliliter can be written as 1 mL, 1 ml, or 1 mℓ.

Since one milliliter is equivalent to one cubic centimeter, milliliters are sometimes expressed using the abbreviation for a cubic centimeter (cc) for things such as medical dosages or engine displacements.

Learn more about milliliters.

What Is a Pound?

Pounds are a widely used unit of weight in the United States. The National Bureau of Standards approved the international definition of the pound for use in the United States in 1959 after an agreement between six nations referred to as the International Yard and Pound Agreement.[4]

One pound is equal to 16 ounces, or 0.45359237 kilograms. In the avoirdupois or apothecaries' systems, one pound is equal to 7,000 grains.[5]

The pound is a US customary and imperial unit of mass. A pound is sometimes also referred to as a common ounce. Pounds can be abbreviated as lb (plural lbs), and are also sometimes abbreviated as lbm or #. For example, 1 pound can be written as 1 lb, 1 lbm, or 1 #, and 2 pounds can be written as 2 lbs.

A pound is also frequently referred to as a unit of weight. While technically, a pound is a measure of mass, and weight is actually a measure of force, the two are equivalent as long as we are performing our calculations on Earth.

For example, an object with a mass of 1 pound weighs 1 pound on Earth, but only weighs one-sixth of that on the moon, yet still has the same mass.

Learn more about pounds.

References

  1. National Institute of Standards & Technology, Culinary Measurement Tips, https://www.nist.gov/pml/owm/culinary-measurement-tips
  2. CK-12 Foundation, Introductory Chemistry (CK-12) - 12.6: Mass-Volume Stoichiometry, https://chem.libretexts.org/Bookshelves/Introductory_Chemistry/Introductory_Chemistry_(CK-12)/12%3A_Stoichiometry/12.06%3A_Mass-Volume_Stoichiometry
  3. National Institute of Standards and Technology, Specifications, Tolerances, and Other Technical Requirements for Weighing and Measuring Devices, Handbook 44 - 2019 Edition, https://nvlpubs.nist.gov/nistpubs/hb/2019/NIST.HB.44-2019.pdf
  4. National Bureau of Standards, Refinement of Values for the Yard and Pound, U.S. Department of Commerce, July 1, 1959, https://www.nist.gov/system/files/documents/2017/05/09/frn-59-5442-1959.pdf
  5. Encyclopædia Britannica, Avoirdupois weight, https://www.britannica.com/science/avoirdupois-weight

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