Convert Grams of Sugar to Quarts

How to Convert Grams of Sugar to Quarts

By

Joe Sexton

Joe is the creator of Inch Calculator and has over 20 years of experience in engineering and construction. He holds several degrees and certifications.

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To convert a measurement in grams to a measurement in quarts, divide the sugar by the following conversion ratio: 800 grams/quart.

Since one quart of sugar is equal to 800 grams, you can use this simple formula to convert:

quarts = grams ÷ 800

The sugar in quarts is equal to the sugar in grams divided by 800.

Experts often recommend measuring dry ingredients by weight for accuracy,^[1] but some recipes use volume, and many home cooks don't own a digital scale. Converting between weight and volume can be tricky depending on sugar densities such as granulated, brown sugar, or powdered sugar.

This table shows the approximate volume measurement for various weights of various types of sugar to help with the conversion.

Sugar Weight to Volume Conversion Table

Should You Measure Sugar by Weight or Volume?

Many experts are adamant that dry ingredients like sugar should be measured by weight instead of volume, especially when used for baking.

The reason is that the density of different sugars varies slightly, so volume measurements will likely yield an incorrect amount of ingredients. Additionally, when using a cup or tablespoon, the amount that the sugar is compressed and above or under the measurement line will alter the actual amount.

Experts recommend having a digital food scale on hand for measuring sugar rather than measuring spoons or cups for the most accurate results.

Grams and quarts are both units used to measure sugar. Keep reading to learn more about each unit of measure.